Guts!

I seem to specialise in blogging from odd places under odd circumstances…

Today I’m in hospital with (probably) an incarcerated hernia

This is, I am assured, nothing to be worried about, but I notice I’m not being sent home or anything. There is very little to do here, unless one brings it; the TV is diminished from its traditional brain-sucking power by the absence of cable. They screen the occasional DVD, but have put Stranger than fiction (which I quite anted to see) at the same time I’m scheduled for surgery. The food here (Valley Private) is so bad that I am frankly looking forward to being put back on the drip and told to fast again. E (who should be canonized!) brought me fast food, Red Meat comics and my laptop, so all is well.

That’s all really. I have little to say, because I have little to do. In the absence of stimulus I become a potato. Ho hum.

Making people

No, not cloning, not Frankenstein, no virtual avatars, no advanced robotics or AI. Not just procreation, either. Parenting.
This is an odd topic for me to write on, being as I am, not a parent.

Oh, I can claim a little experience here and there participating in the parenting of other people’s children. Most people can: parenting is hard work, and anyone who can bear it will probably get roped in as stand-in laborers at some stage in their lives. I can also claim the same naive expertise that leads nearly everyone to feel that they can make expert commentary on teaching: I have been a child.

So why am I writing about this? Are we thinking about it, you ask? Of course we are: everyone thinks about the idea of being a parent from time to time, even people whose avowed plan is never to do so. That we might be thinking about it is no indication of anything, and if it was, do you think I’d announce it on my blog?!?

I’m thinking, and writing, about parenting right at this moment because I just read a neat article in The Age about cooking with bones (and fat, and skin, and stuff) which repeatedly raised the concern that knowledge of basic home-cooking might be dying off in today’s children, failing to be handed down. This subject is not new to me, as anyone who’s met my father would know. His cooking skill and knowledge is unquestionably vast, but his capabilities as a teacher (see, it was relevant!) are lamentably scant, at least when the student is one of his own family. Nonetheless, I count myself a credible cook, and this is due in no small part to having watched and listened and occasionally been taught, in my childhood, by a great chef.

Reading this article gave me pause to think: what if parenting is seen as an art along the lines of the pride of skill of a good tradesman in each piece of his or her best work? i.e. the pride of a parent might also be about the joy of craft, and the knowledge that here is something which will bear testament to one’s commitment, knowledge, experience and passion, long after one is dead. Mind you, I can immediately see the gaping chasm of a problem with this thought: parents don’t get to choose what their children turn into. Yes, I have seen Dead Poets Society. (If you haven’t, buy a box of tissues and go rent it, now).

The thing I’m getting at, I think, is knowledge-poverty. Not information-poverty: that is unlikely to be a problem for any future generation of humans. This article talked about skills like knowing how to make a stock. Sure, you can look this up on the ‘net, but if I hadn’t given you a link, would you have? And now that you have, if you’ve never made a stock before, are you going to learn? Would it be easier if I showed you? How about if I showed you how, repeatedly, and fed you numerous tasty meals based on it?

That kind of labour is synonymous with craft in my mind: you do it over and over again until it’s second nature. Sometimes you get it wrong. Eventually it’s just a technique, like tying your shoes, or reading an analog clock.

Licorettes

If you’re wondering why I haven’t posted about the long outage and eventual return of Trouble, I have. It’s here.

This is not about that.Nicorette

The Nicorette: An Australian brand of niccotine chewing gum, inhalers and patches designed to help wean smokers off cigarettes.

LicoretteThe Licorette: An Australian brand of licorice-and-menthol-flavoured sugar-free chewy lollies designed to wean eaters off food.

The similarities are more than skin-deep: Both simulate the real thing rather inadequately. Both run the risk of themselves becoming addictive. Both have their own side-effectes, distinct and separate from the side-effects of the things they seek to save you from. Too many of either will make you sick.